Tony's of Lexington

Tony's of Lexington is a restaurant in Lexington, KY, described as a Tony Ricci steakhouse. It serves dinner seven days a week, with hours running from 5:00 pm to 9:00 pm Sunday through Thursday and 5:00 pm to 10:00 pm on Friday and Saturday. The menu centers on steaks and steakhouse fare, with a raw bar featuring oysters and jumbo lump crab cakes, a selection of appetizers including Prince Edward Island mussels, seared ahi tuna tartare, and warm honey burrata, and a range of pastas such as Rig-a-Tony, linguine with tempura shrimp, strozzapreti pesto, and penne carbonara. The bar menu adds options like a double smash burger made with house-ground steak, steak frites with a butcher's cut and truffle wedges, Korean-style steak tacos, and salmon salad. It holds a rating of 4.60.

Owner-operated, the Lexington location is Tony Ricci's third restaurant, with a team that includes a general manager, assistant manager, private dining manager, bookkeeper, chef, sous chef, line cooks, servers, server assistants, bartenders, hostesses, and dishwashers. The kitchen is built around house-ground prime beef, with signature items like the Rig-a-Tony pasta dressed in San Marzano tomatoes and pecorino romano, and the steak frites cut from the butcher's case. The bar program offers a separate lounge menu with the smash burger, a steakhouse wedge topped with beef tenderloin, and beef tenderloin tacos. Private dining and gift cards are available, and reservations can be booked through the restaurant.

The restaurant sits in Victorian Square Shoppes at 401 W Main Street in Lexington, Kentucky, and can be reached at (859) 955-TONY.