The V at The Vine

The V at The Vine is a restaurant in Lexington, Kentucky, offering an upscale dining experience. The establishment specializes in exquisite seafood, premium steaks, and curated wine pairings, serving the local community with a menu focused on fresh, seasonal, and inspired ingredients. Guests can enjoy various dining options, including dinner, happy hour, small plates, and dessert, all within a refined atmosphere.

The culinary program is led by Lexington native and award-winning Chef Cole Arimes, who utilizes local ingredients and daily catches to create artistic dishes. The restaurant provides an elegant setting for both large and small private events, and the menu features unique offerings such as lamb keema and whipped feta. Beyond the main dining room, The Bar at The Vine Club offers vibrant flavors for guests. For added convenience, the restaurant provides parking validation at the City Center Garage for up to four hours with dinner.

Located on W Vine St, the restaurant is situated near the Property Valuation Administration (PVA) and a short walk from Phoenix Park, the Lexington Fireman Memorial, and the Zero Milestone Camel monument.

The V at The Vine is recognized for its commitment to excellence and artistry in every dish. The establishment maintains a high reputation for quality, reflected in its 4.60 rating, and is known for providing an experience where exceptional cuisine meets a timeless ambiance.

With a dedication to fine dining elegance and seasonal flavors, The V at The Vine stands as a premier destination for an unforgettable meal in Lexington.