Peak Season Catering is a catering and personal chef service in Salt Lake City, UT. The company provides full-service catering for weddings, corporate events, social gatherings, and private chef experiences, with customizable menus shaped around themes and dietary needs. Head Chef and CEO Evan Schutt leads the operation, drawing on experience from restaurants, catering, backcountry work, and international engagements to build the business around carefully sourced food and presentation. The kitchen prepares hors d'oeuvres, masterfully crafted entrées, and desserts, and the team handles event logistics so hosts can focus on their guests. Peak Season Catering holds a rating of 5.00 across 35 reviews.
The business operates from 56 E 3335 S St, just off 3300 South and a short distance from State Street, with the Chinese Gate nearby. The South Salt Lake Post Office sits about 0.4 miles away, and Parker Theater and Granite Park Junior High School are both within roughly half a mile.
Peak Season Catering has built a strong local reputation through consistently high customer ratings and a steady record of repeat and referred clients. Based in Salt Lake City, the company brings a chef-led, personal approach to catering throughout the area.
Browse: Businesses in Salt Lake City, UT · Catering in Utah · Businesses in Utah
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