Guard and Grace

Guard and Grace is a restaurant in Houston, TX, located at 500 Dallas St Suite 100. It holds a 4.50 rating based on customer reviews. This modern steakhouse is created by Chef/Owner Troy Guard and is situated in the One Allen Center in Downtown Houston, connected to the C. Baldwin Hilton Hotel. Named after Guard’s daughter, the restaurant serves locals, visitors, and businesses with a menu featuring top-tier ingredients and wood-fired creations.

The culinary offerings highlight Troy Guard’s Hawaiian roots with a variety of seafood, including oysters, lobster, and king crab, alongside prime, dry-aged, and local Wagyu cuts of beef. Specific menu items include A5 Wagyu tartare, oak-fired octopus, and seafood towers. The culinary team curates seasonal delights, holiday menus, exclusive omakase-style offerings, and daily rotating specials. The establishment also hosts unique events, such as exclusive wine dinners and private celebrations.

Guard and Grace has been recognized by the MICHELIN Guide and was voted No. 47 Best Steak in the World 2024 by the World's 101 Best Steak Restaurants List. The Houston location is the largest in the Guard and Grace portfolio, showcasing an award-winning design that blends elegance with warmth. The restaurant is part of a portfolio that includes a location in Denver.

Guard and Grace combines high-quality cuisine with a memorable dining atmosphere in Houston.

Guard and Grace is situated on Dallas Street in Downtown Houston, just a tenth of a mile from Smith Street and the World War I Monument.

BizScoreAI assigns a Technical score of 91 out of 100, ensuring the website is secure and easily readable by search engines. The Discoverability score is 75 out of 100, confirming that AI crawlers can access every page to help recommend the business.