Feastivities Gourmet To Go

Feastivities Gourmet To Go is a catering and gourmet-to-go business in Fort Worth, Texas, located at 3637 W Vickery Blvd. It holds a rating of 4.60 from customer reviews. Feastivities caters celebrations of every size, from birthdays to retirements and everything in between, handling hors d'oeuvres through desserts, and its white cake has become a favorite in Fort Worth. The market side of the business carries dinner entrees, side dishes, salads, and fresh baked breads, along with seasonal gift items, frozen hors d'oeuvres, and holiday dinners. Weekly menus and a catering menu are offered, and customers can order ahead for pickup.

Feastivities was established in 1988, founded by Julie Weber and Tish Baird. A year later, at the urging of loyal customers, they doubled the size of the operation and expanded into the Gourmet-To-Go business. In 1999, Weber sold Feastivities to longtime employee Charissa Christopher. The business has spent over 30 years in catering and gourmet-to-go, serving families who need a quick dish for dinner as well as those looking for a no-fuss solution for a large party or gathering.

The market is open Monday through Friday from 10:00 to 6:00 and Saturday from 10:00 to 2:00, and is closed on Sunday. Customers can step in and pick up brunch, lunch, or dinner, or indulge in a piece of cake from the market case. Feastivities also hires for its market and kitchen.

The business sits on West Vickery Boulevard, a short distance from Lovell Avenue and about a tenth of a mile from Chisholm Trail Parkway. The Texas Academy of Biomedical Sciences is roughly two-tenths of a mile away, and the West Freeway is about the same distance. Compost Outpost is about four-tenths of a mile from the location.

Feastivities has built more than three decades of catering and gourmet-to-go service in Fort Worth, and its 4.60 rating reflects a positive response from the customers who have reviewed it.