Washoe Public House

Washoe Public House is a restaurant in Reno, NV, serving fresh, seasonal, local and hand crafted American food from owner Brent Ross. The kitchen prepares dishes from scratch every day, and the menu extends to handhelds served with French fries, with upgrades available to waffle fries, sweet potato waffle fries, salad, soup or mac and cheese, and a gluten free bun on request. Proteins can be added to any dish, among them fried egg, pork belly, grilled chicken breast, tri-tip, rock candy short rib, salmon, duck breast and tempura shrimp. The restaurant offers off-site catering and on-site catering in its private dining room for graduation celebrations, birthdays and family get-togethers, with passed or displayed reception hors d'oeuvres priced per dozen and a two-dozen minimum per selection. Guests have written about attentive service, cocktails, a ribs sandwich, a beet salad, a venison melt and salmon, and the restaurant is dog friendly with outdoor seating. It holds a rating of 4.40.

Washoe Public House sits on Hill Street in downtown Reno, about a tenth of a mile from West Liberty Street and South Sierra Street. The Nevada Museum of Art, the Lake Mansion Arts and Cultural Center and the Washoe County Courthouse are all roughly a tenth of a mile away, as is the Great Basin Community Food Co-op.

The positive rating reflects the customers who have reviewed the restaurant, who describe good food, good service and an atmosphere they return for.

Services:

• Estate Planning
• Investment Advisory
• Portfolio Management
• Retirement Planning
• Tax Planning