The Downtown Grille

The Downtown Grille is a restaurant in Winston-Salem, NC. It serves regional meats and seafood alongside a curated wine list, catering to diners seeking a sophisticated experience for client dinners, anniversaries, or special occasions. The kitchen is led by Executive Chef Harrison Littell and Executive Sous Chef Giovanni Brown. The establishment welcomes both walk-ins and reservations, operating Tuesday through Thursday from 4:30 PM to 9:00 PM, and Friday through Saturday from 4:30 PM to 10:00 PM. The menu includes dinner, desserts, cocktails, and digestifs, with a dedicated wine list. Daily specials rotate through the week, including discounted chef-selected appetizers on Tuesdays, specific wine offers on Wednesdays, a signature steak burger deal on Thursdays, crafted cocktails on Fridays, and reduced pricing for sparkling wine on Saturdays.

Located at 500 West 5th Street, the restaurant sits on West 5th Street, a short distance from Marshall Street North and West 4th Street. It is positioned near Cherry Street North and within walking distance of Winston Square Park and The Passageway Pocket Park, both located about two-tenths of a mile away.

The business holds a rating of 4.80 based on customer reviews, reflecting a positive reception from those who have dined there. This standing is supported by the specific focus on regional ingredients and the detailed daily offerings that define the dining experience.

The Downtown Grille combines high-end culinary execution with accessible daily specials, establishing it as a distinct dining option in Winston-Salem.