Pepper Moon Catering

Pepper Moon Catering is a catering company in Greensboro, NC, serving the Triad area with a wide range of event menus. The kitchen prepares breakfast, boxed lunches, hot luncheon and dinner selections, seasonal enhancements, picnic spreads, hors d'oeuvres, and homemade desserts, and the culinary and sales team also builds custom menus for clients with specific needs. The company holds a rating of 4.60 across customer reviews.

Founded in 1996, Pepper Moon Catering is led by owner and CEO Lee Staehly, who oversees marketing, brand initiatives, and overall strategy and holds a Bachelor of Business Administration from the University of Wisconsin with a specialization in Management Computer Systems. Chief Operating Officer Meredith Williams is an original owner and a High Point native with a Hospitality Management degree from Appalachian State University. She manages the full team and oversees key accounts including Furniture Market clients and the Wyndham Championship. The kitchen can accommodate certain dietary preferences and offers items made with gluten-free ingredients, though it is not a dedicated allergen-free facility.

The catering operation sits on Boulder Road, less than half a mile from Piedmont Parkway and a similar distance from Long Branch, with West Wendover Avenue about a mile to the north and the Greensboro Urban Loop roughly 1.1 miles away.

Among Greensboro caterers, Pepper Moon stands out for nearly three decades of continuous operation, an original ownership team still running the business, and a track record of serving major recurring events such as Furniture Market and the Wyndham Championship.