Wild State Cider

Wild State Cider is a winery in Duluth, MN. The establishment specializes in natural craft ciders made without added sugar, artificial flavors, or concentrates. Serving the local community and beyond through their taproom and online store, they offer a variety of gluten-free products including flagship ciders, fruit-blended varieties, and imperial options. Their high-quality offerings have earned them a 4.90 rating.

Founded in 2019, the cidery follows a process centered on simplicity and high-quality ingredients. Their production begins with a custom blend of fresh, cold-pressed dessert apples selected for their specific sugar, acidity, and flavor profiles. The fermentation process utilizes only apple juice and yeast for their flagship line, while other varieties are blended with real fruits, herbs, and spices without the use of sweeteners. The taproom in the Lincoln Park District features a large plant wall, snacks, and creemees, and serves as a venue for community events such as trivia, bingo, and yoga.

Located on W Superior St, the taproom is situated near Miller Creek and the Salvation Army Community Center. The business is a short drive from the Duluth Fire Department Station #2 and the 27th Ave W junction.

Wild State Cider is known for its commitment to authentic ingredients and its friendly, helpful staff. Customers frequently praise the generous cider flights, the clean and immaculate taproom environment, and the welcoming atmosphere that accommodates large groups. Their dedication to the craft is reflected in their pledge to support local organizations in the communities where their cider is sold.

Wild State Cider provides an authentic, natural tasting experience for craft cider enthusiasts in Duluth.