Salt of the Earth Catering is a catering business in Plymouth, MA. They provide global cuisine for weddings, corporate events, and private functions, including fundraisers, birthdays, retirements, and celebrations of life. They offer customized menus and can provide service at a client's home or a local venue.
The catering team provides specialized wedding planning for both indoor and outdoor ceremonies. For corporate clients, they offer boxed lunches for meetings and conferences, as well as catering for holiday parties and cookouts. Their self-service options include trays and platters of hot and cold hors d'oeuvres, such as crab cakes, bacon wrapped scallops, coconut shrimp, and lobster filo. They also provide sandwich bars and bagged lunches. Seasonal offerings include take-home holiday menus for events like Easter and Mother's Day, featuring family meals like prime rib, leg of lamb, and baked ham.
For self-service catering, Salt of the Earth Catering packs trays and platters in foil containers for pickup, featuring an extensive selection of hot and cold hors d'oeuvres. Hot options include crab cakes, bacon-wrapped scallops, fire-cracker shrimp, prosciutto shrimp, coconut shrimp, tempura shrimp, oysters Rockefeller, clams casino, bacon-wrapped chicken, wings, chicken tenders, teriyaki chicken, lemon chicken brochettes, Italian meatballs, beef satay, stuffed potato skins, peppered pork belly, pigs in a blanket, lollipop lamb, spring rolls, spinach and feta pies, spanakopita, and stuffed mushrooms. Cold selections range from shrimp cocktail and spicy shrimp guacamole to smoked salmon cucumbers, lobster filo, assorted seafood crostinis, tuna wonton with wasabi aioli, fresh shucked oysters and littlenecks, mini lobster rolls, deviled eggs, gorgonzola portobello crostinis, bruschetta crostinis, tomato mozzarella skewers, wild mushroom polenta points, Greek salad brochettes, seasonal fruit skewers, prosciutto wrapped asparagus, duck and fig toast points, beef tartar crostini, chilled Tuscan vegetable skewers, and Bloody Mary poached shrimp.
For family meals and holidays, they provide to-go options such as slow-roasted prime rib with whipped potatoes and pan jus, rosemary and garlic roasted leg of lamb with green beans, maple braised baked ham with swiss chard and garlic mashed potatoes, and chicken picatta. Sides include rosemary roasted potatoes, au gratin potatoes, asparagus wrapped in prosciutto, green bean casserole, crushed butternut squash, and baked mac and cheese. Dessert options feature apple crisp. Seasonal menus also include starters like CabbyShack clam chowder, mini quahogs, oysters Rockefeller, crab stuffed deviled eggs, beef satay, and meatballs, alongside entrees such as prime rib, baked ham, baked mac and cheese, chicken pasta broccoli, shrimp scampi, and seafood fra diavolo.
Salt of the Earth Catering has a strong local reputation, reflected in a 4.90 rating from 94 reviews. They are known for a steady record of repeat and referred customers.
Salt of the Earth Catering combines its global cuisine expertise with personalized service to deliver exceptional catering experiences for Plymouth, MA events.
BizScoreAI awarded Salt of the Earth Catering a Technical score of 97 out of 100, ensuring the website is secure and easily readable by search engines. The business also achieved a Schema and Structure score of 75 out of 100, providing clear data that helps AI assistants and search engines understand the services offered. Additionally, the catering service ranks number 1 of 10 Catering businesses that BizScoreAI has scored in Plymouth.
Browse: Businesses in Plymouth, MA · Catering in Massachusetts · Businesses in Massachusetts
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