Sandridge Crafted Foods

Sandridge Crafted Foods is a Food Truck in Morton, IL, located at 375 Erie Ave. The business creates premium refrigerated soups, salads, dips, specialty sides, and entrees for the retail and foodservice industry. It serves college and university dining programs, deli and prepared food counters, healthcare operations, and general foodservice clients. The company uses the highest-quality ingredients to produce traditional favorites, custom recipes, and on-trend flavors. It holds a rating of 4.20 based on customer reviews.

The Morton location operates as a raw meat processing facility. The company provides speed-scratch and labor-saving solutions to help operations stay efficient while meeting dietary and lifestyle preferences. It equips commercial kitchens with versatile tools that maximize efficiency and minimize labor needs. Its product lineup includes featured items such as pumpkin and roasted apple soup, homestyle celery stuffing, cheesy potatoes, homestyle turkey gravy, butternut squash bisque, cranberry orange relish, green bean and mushroom casserole, and macaroni and cheese. New offerings include an Asian style noodle salad with red peppers, garlic, and green onion.

Sandridge Crafted Foods is a third-generation, family-owned and operated leader in the fresh food industry. Vincent R. Sandridge started the company in 1960, initially selling deli meats in vacuumed retail pouches. The business expanded into the cold salad business a few years later. With over 60 years of experience, it has developed and manufactured complete meal solutions. Mark D. Sandridge joined the company in 1976, continuing the family legacy. The organization invests in its people and culture, from chefs and food scientists to those who craft and deliver products, ensuring the highest quality and freshest items for commercial kitchens and retail shelves.

The business maintains a positive rating from the customers who have reviewed it. Its long history and family ownership contribute to its reputation as a trusted name in the industry. The Morton facility supports this legacy by processing raw meats and producing the fresh, chef-crafted foods that define the brand.

Sandridge Crafted Foods brings its family legacy and chef-crafted expertise to Morton, IL, delivering fresh, high-quality food solutions to the local community.

Sandridge Crafted Foods sits on Erie Avenue in Morton, Illinois, about 0.4 miles from West Birchwood Street and 0.7 miles from Detroit Avenue. The facility is also near the Auxiliary Morton Fire Station and the Morton Police Department, both roughly 0.8 miles away.

BizScoreAI gives Sandridge Crafted Foods a Technical score of 96 out of 100, ensuring the website is secure and indexable so search engines can read it without errors. The business also earns a Content Quality score of 75 out of 100, which means the site clearly answers customer questions and provides information that AI assistants can quote directly in an answer.