Agliolio ~ a FRESH Take on Italian

Agliolio ~ a FRESH Take on Italian is a restaurant in Wellington, FL. The establishment specializes in scratch-made Italian cuisine, featuring handmade pasta crafted from 100% semolina and a variety of fresh ingredients. Their menu includes all-natural, antibiotic-free chicken, Dutch veal, and responsibly sourced seafood such as wild-caught calamari, Scottish salmon, and littleneck clams. The restaurant is highly rated with a 4.50 rating.

The kitchen focuses on a philosophy of using high-quality, fresh components, including California-grown, non-GMO heirloom garlic and first cold-pressed extra virgin olive oil. Notable offerings include "Momma's Meatballs," which are made with grass-fed beef and simmered in a signature marinara sauce, as well as a unique chocolate lasagna made with chocolate pasta and chocolate ganache. Guests can also enjoy hand-crafted cocktails made with premium liquors and fresh juices, alongside a hand-selected wine list. Beyond dine-in service, the restaurant provides take-out, delivery, and catering options.

Located on Forest Hill Boulevard, the restaurant is a short distance from the Wellington Mall and is near Southern Boulevard. The area is also close to Block Island Park, Berkshire Park, and Temple Beth Torah and Preschool.

Agliolio is recognized for its commitment to quality, operating with a singular focus on impressing each guest during every visit. The restaurant's dedication to fresh, locally-grown produce and premium ingredients has established it as a notable destination for authentic Italian flavors.

Agliolio provides a fresh take on Italian dining for the Wellington community.